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Job Description

Faststream are recruiting for a Temporary Chef to join a 90m Superyacht currently in the Med. This vessel operates all year round and runs a Private program.
This position would suit a Sous Chef with 2 years' experience in the industry and looking for their next ongoing challenge.  
To be considered you must: 
- Have two years' experience on 60m+ 
- Be well-presented, friendly and have a professional attitude
- Have all valid documents with minimum 6 months' validity
Start Date: End of June
Contract length: Ongoing

In return, the yacht will offer an attractive salary package, as well as the opportunity to be part of a friendly and hardworking team.