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Job Description

Faststream are currently recruiting for a Permanent Sous Chef to join an 85m yacht currently in Thailand. This highly desirable vessel operates on a dual season itinerary and runs a private program.  
This exciting position would suit an experienced Sous Chef with 2-5 years of experience in the industry and looking for their next challenge.  
Start Date: 7th March
To be considered you must qualify with the following:  
- Valid documents including STCW.  
- Ships Cook Certificate
- Confident with catering for a large crew with a variety of allergies and dietary requirements