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Job Description

Faststream is recruiting for an Pastry Sous Chef to join an award winning and market leading cruise line. The client offers an opportunity for an experienced Pastry Sous Chef to bring their expertise to progress and work for a highly successful cruise line who are seen as one of the leaders in the cruise industry for family travel.   

The role offers:

  • Competitive salary based on experience
  • 17:8 weeks rotation
  • Excellent benefits inc. family travel and private medical amongst others
The desired candidate will have the following:

  • Shipboard experience required
  • Proven experience managing galleys on a large cruise vessel.
  • Availability to join immediately
Please apply below if you meet the above criteria and are interested in this exciting opportunity.