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Job Description

Faststream are recruiting for a Seasonal Chef to join a 40m+ Superyacht currently in France.  This highly desirable vessel operates on a single season itinerary and runs a private program.   
This exciting position would suit an experienced Chef with five years’ restaurant experience and looking for their next challenge.  This role is open to candidates with no Superyacht experience.  
To be considered you must:  
- Have minimum five years' experience as Chef
- Be creative, with a diverse culinary skill set
- Be well-presented, friendly and have a professional attitude
- Have all valid documents with minimum 6 months' validity
Start Date: Early-Mid May

In return the yacht will offer an attractive salary package, as well as the opportunity to be part of a friendly and hardworking team.