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Pastry Sous Chef - Cruise Line

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Ref: 924657
Salary: €2000 - €4000 per month
Location: Switzerland
Division: CRUISE SHIP GALLEY JOBS

Faststream are currently working with leading Cruise company, and have an exciting opportunity for a Pastry Sous Chef on board.


As Pastry Sous Chef you will report into the Executive Pastry Chef and enjoy a varied role. You will prepare meals to the highest standards and replace the Executive Pastry Chef in their absence.

The ideal candidate will have:

-The right to live and work in the EU.

-Must have Cruise Ship experience

-Fluent English language skills


This position offers the successful candidate the opportunity to work with a leading cruise company, experience global travel, and enjoy an attractive package.

To find out more please email your CV to kim.fuller@faststream.com for a confidential discussion.

Apply now
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